A globe-trotter with stamps from 25+ countries, Lelia's a true foodie that loves art, culture, and history—always carrying some Bahamian sunshine wherever she goes.
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Discover more stories from our blog. Dive into Bahamian flavors, local culture, and insider travel tips from Nassau and beyond.
At this time of year, the islands are abuzz with excitement as we prepare for holiday celebrations! While we won’t experience the leaves turning amber in Fall or expect a white Christmas, we do have lots of merry parties to attend with all…
Jams and jellies have always been staple items in the pantries of Bahamian households, but one jam reigns supreme in our islands, and that’s Guava Jam! Bahamian Guava Jam is a sweet, pink fruit spread made throughout the entire archipelago…
In the Bahamas, Good Friday and Easter Sunday are widely celebrated as opportunities to socialize, gather, and eat. Last year, we wrote about how to eat like a local with Three Delicious Bahamian Easter Traditions including island…